Creamy Scalloped Potatoes
Recipe tags: gravy mix, moderate difficulty, lunch, other
|1 pkg||Southeastern Mills® Peppered Gravy with Sausage Flavor Mix|
|2 lb||potatoes, peeled and sliced|
|½ cup||diced yellow onion|
|½ cup||cooked sausage crumbles (optional)|
Preheat oven to 350°F. Coat a 2-quart baking dish with non-stick cooking spray.
For additional flavor, add ½ cup cooked sausage crumbles to potatoes and onions before placing in baking dish.
Combine prepared potatoes with diced onion. Evenly place in baking dish.
Prepare Peppered Gravy Mix with Sausage Flavor as directed.
Pour gravy evenly over potato slices; bake until done, about 1 hour.