Ingredients & Shopping List

Serves 6-8

For Bars

• 1 (7-ounce) package Southeastern Mills® Blueberry Muffin Mix
• ¼ cup granulated sugar
• ¼ cup quick-cooking oats
• 1 teaspoon vanilla
• 1 egg
• 2 tablespoons whole milk
• ½ teaspoon fresh lemon zest

For Lemon Glaze

• 1 tablespoon fresh lemon juice
• ½ cup confectioners’ sugar

Directions

1. Preheat oven to 350°F. Evenly coat an 8 x 8 light-colored baking pan with non-stick cooking spray.
2. In a small mixing bowl, add Blueberry Muffin Mix, sugar, oats, vanilla, egg, milk, and lemon zest. Stir until combined.
3. Spread into prepared pan. Bake until done, approximately 20-25 minutes.
4. Ice with a Lemon Glaze; stir lemon juice with confectioners’ sugar. Pour over warm bars.

Copyright © 2012 Southeastern Mills, Inc.

Serving Suggestions

This refreshing twist on the blueberry muffin makes a great after school snack or an easy brunch menu item sure to please.

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